BARBARESCO RISERVA DOCG • Tera Mia

The Nebbiolo Grapes from the Montersino area (San Rocco d'Elvio / Barbaresco) are selected for the Barbaresco Ad Altiora, which is bottled after two years aging in barriques. Those grapes further age for 24 months in used barrels produce the Barbaresco Barbaresco Riserva Tera Mia.

Barbaresco Riserva Tera Mia, has an intense garnet-red color with orange rim, a very complex mix of spices, balsamic erbs, tobaccos and liquorices clear "goudron" (tarry) aroma.

Vine: Nebbiolo 100%
Soil: calcareous
Altitude: 300m above sea level
Exposure: south
System of vine growth: Guyot
Nr. of vinestocks per hectare: 4000
Return in wine per hectare: 56hl
Vintage: first half of October
Vinification: traditional with maceration
Refinement: wood for 48 months
Refinement in bottle: 12 months
Alcoholic content: 14-14,5%

Pairings:
the Barbaresco Riserva Tera Mia can be matched with red meat, stew meat, ma- ture cheese. Excellent as a "vino da meditazione" (meditation wine).

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